I have another tasty toast for you today from the new cookbook Two Peas and Their Pod by Maria Lichty. The yeast-free toast is made from Simple Mills Artisan Bread Mix.
This toast recipe begins with Kite Hill Non-Dairy Cream Cheese. Then I topped the cream cheese with smoked salmon, red onion, fresh dill, and capers. It is a delicious combination of flavors. This toast would be great for breakfast, as a snack, or as an appetizer.
I hope you will try the yeast-free/dairy-free alternatives I have mentioned. Also, the next time you are at your local Barnes & Noble, skim through the cookbook, Two Peas and Their Pod. It contains so many healthy recipes, and the photos are just gorgeous! The cookbook is also available on Amazon. Enjoy!!
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| Ready to Eat!! |
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| Two Peas & Their Pod by Maria Lichty |
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